Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Embark on a transformative journey with our Global Certification in Hotel Guest Service Globalization course. Dive into key topics such as cultural intelligence, digital hospitality trends, and personalized guest experiences. Gain actionable insights to excel in the dynamic world of hotel guest service. Learn how to navigate the digital landscape, leverage technology for enhanced guest interactions, and drive customer loyalty. Elevate your skills and stay ahead of the competition in the global hospitality industry. Join us and unlock a world of opportunities to deliver exceptional guest service on a global scale.
Embark on a transformative journey with our Global Certification in Hotel Guest Service Globalization program. Dive into the world of hospitality and master the art of providing exceptional guest experiences on a global scale. Learn the latest trends in the industry, cultural nuances, and communication strategies to excel in a diverse and dynamic environment. Our comprehensive curriculum covers customer service, cross-cultural communication, and international hospitality standards. Elevate your career prospects and gain a competitive edge in the global hospitality market. Join us and become a certified expert in hotel guest service globalization today!
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Career Roles | Key Responsibilities |
---|---|
Front Desk Agent | Check-in and check-out guests, handle reservations, provide information about hotel services |
Concierge | Assist guests with travel arrangements, dining reservations, and local recommendations |
Housekeeping Supervisor | Oversee cleaning staff, ensure rooms are cleaned to hotel standards, manage inventory |
Guest Relations Manager | Handle guest complaints, ensure guest satisfaction, coordinate special requests |
Food and Beverage Manager | Manage restaurant and bar operations, oversee menu planning, ensure quality service |