Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Embark on a transformative journey with our Advanced Certificate in Introduction to Tourism and Hospitality Industry Internship. Dive deep into key topics such as customer service, event management, and digital marketing strategies tailored for the tourism and hospitality sector. Gain hands-on experience through an internship, equipping you with actionable insights to excel in this dynamic industry. Stay ahead in the ever-evolving digital landscape with our cutting-edge curriculum designed to empower learners with the skills and knowledge needed to succeed. Elevate your career prospects and make a lasting impact in the world of tourism and hospitality. Enroll now and unlock your potential!
Embark on a transformative journey with our Advanced Certificate in Introduction to Tourism and Hospitality Industry Internship program. Gain hands-on experience in the dynamic world of tourism and hospitality through a comprehensive curriculum designed to equip you with the skills and knowledge needed to excel in this thriving industry. Immerse yourself in real-world scenarios, network with industry professionals, and build a strong foundation for a successful career. Whether you aspire to work in hotels, resorts, travel agencies, or event management, this program will provide you with the tools to thrive in a competitive market. Elevate your career prospects today!
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Career Roles | Key Responsibilities |
---|---|
Front Desk Agent | Check-in and check-out guests, handle reservations, provide information about the hotel |
Tour Guide | Lead tours, provide historical and cultural information, ensure guest safety |
Event Coordinator | Plan and execute events, coordinate with vendors and clients, manage budgets |
Restaurant Manager | Oversee daily operations, manage staff, ensure quality service and customer satisfaction |
Travel Agent | Book flights, accommodations, and activities for clients, provide travel recommendations |