Assessment mode Assignments or Quiz
Tutor support available
International Students can apply Students from over 90 countries
Flexible study Study anytime, from anywhere

Overview

Embark on a transformative journey with our Level 5 Diploma in Tourism and Hospitality Management. Dive into key topics such as strategic management, customer experience, and digital marketing in the dynamic tourism industry. Gain actionable insights to navigate the digital landscape effectively, from online booking platforms to social media strategies. Equip yourself with the skills to lead teams, drive innovation, and deliver exceptional guest experiences. Elevate your career prospects and stay ahead in this competitive field. Join us and unlock your potential in the world of tourism and hospitality management.

Embark on a transformative journey with our Level 5 Diploma in Tourism and Hospitality Management program. Dive into the dynamic world of hospitality and tourism, where you will gain a deep understanding of industry trends, customer service excellence, and strategic management. Our comprehensive curriculum covers key topics such as event planning, revenue management, and sustainable tourism practices. Through hands-on experience and expert guidance, you will develop the skills needed to thrive in this fast-paced industry. Join us and unlock endless opportunities for a successful career in tourism and hospitality management. Elevate your future with our Level 5 Diploma program today!

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Entry requirements

Age requirement
Applicants must be at least 16 years old.

Educational qualifications
- A minimum of a Level 4 qualification or equivalent or higher qualification in any field.
- Alternatively, relevant work experience may be considered on a case-by-case basis.

Skills and attributes
- Strong communication and interpersonal skills.
- A genuine interest in the chosen field of study.
- Ability to work both independently and as part of a team.
- Commitment to maintaining confidentiality and professionalism.

Course structure

• Principles of Tourism Management
• Hospitality Operations Management
• Sustainable Tourism Development
• Marketing Strategies in Tourism and Hospitality
• Financial Management in Tourism and Hospitality
• Human Resource Management in Tourism and Hospitality
• Customer Service Excellence in Tourism and Hospitality
• Tourism Policy and Planning
• Event Management in Tourism and Hospitality
• International Tourism Management

Duration

The programme is available in two duration modes:

6 months

9 months

Course fee

The fee for the programme is as follows:

6 months: GBP £1200

9 months: GBP £800

* The fee is payable in monthly, quarterly, half yearly instalments.

** You can avail 5% discount if you pay the full fee upfront in 1 instalment

This programme does not have any additional costs.

Payment plans

Fast-track: 6 months

● Payment option (a): GBP £400 x 3 monthly instalments
● Payment option (b): GBP £1140 x 1 instalment (We offer 5% bursary on total fee for students opting to pay in full)
   Total fee: GBP £1200

Standard mode: 9 months

● Payment option (c): GBP £160 x 5 monthly instalments
● Payment option (d): GBP £400 x 2 quarterly instalments
● Payment option (e): GBP £760 x 1 instalment (We offer 5% bursary on total fee for students opting to pay in full)
   Total fee: GBP £800

The Level 5 Diploma in Tourism and Hospitality Management is a comprehensive program designed to equip students with the necessary skills and knowledge to excel in the dynamic and fast-paced tourism and hospitality industry.
Upon completion of the course, students can expect to have a deep understanding of key concepts in tourism and hospitality management, including customer service, marketing, operations management, and strategic planning.
This diploma is highly relevant to the industry, as it covers a wide range of topics that are essential for success in the field. Students will learn how to effectively manage tourism and hospitality businesses, develop marketing strategies to attract customers, and provide exceptional service to guests.
One of the unique features of this course is its focus on practical skills development. Students will have the opportunity to participate in hands-on activities, case studies, and real-world projects that will help them apply their knowledge in a practical setting.
Overall, the Level 5 Diploma in Tourism and Hospitality Management is a valuable qualification for anyone looking to pursue a career in the tourism and hospitality industry. With its industry-relevant curriculum and emphasis on practical skills development, graduates of this program will be well-equipped to succeed in a variety of roles within the field.

The Level 5 Diploma in Tourism and Hospitality Management is essential for individuals looking to advance their careers in the dynamic and fast-growing tourism and hospitality industry. This qualification provides students with the necessary skills and knowledge to excel in various roles within the sector, including hotel management, event planning, and tourism marketing. According to the Office for National Statistics, the tourism and hospitality industry in the UK is a significant contributor to the economy, generating over £200 billion in revenue annually. With the industry projected to grow by 10% over the next decade, there is a high demand for skilled professionals who can lead and manage businesses effectively. A recent survey by the UK Hospitality Association found that 75% of employers in the industry prefer candidates with a relevant qualification, such as a Level 5 Diploma in Tourism and Hospitality Management. This highlights the importance of obtaining this qualification to secure lucrative job opportunities and advance in this competitive field.
Industry Projected Growth
Tourism and Hospitality 10%

Career path

Career Roles Key Responsibilities
Hotel Manager Overseeing daily operations, managing staff, ensuring guest satisfaction
Event Coordinator Planning and executing events, coordinating with vendors and clients
Travel Agent Assisting clients with travel bookings, providing destination information
Restaurant Manager Managing restaurant operations, overseeing staff, ensuring quality service
Tour Guide Leading tours, providing information about attractions, ensuring guest safety