Assessment mode Assignments or Quiz
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International Students can apply Students from over 90 countries
Flexible study Study anytime, from anywhere

Overview

Embark on a transformative journey with our Level 3 + Level 4 + Level 5 Diploma in Tourism and Hospitality Management. Dive into key topics like strategic management, customer experience, and digital marketing in the dynamic tourism industry. Gain actionable insights to navigate the digital landscape effectively, from social media strategies to online booking platforms. Our comprehensive program equips learners with the skills and knowledge needed to excel in leadership roles within the tourism and hospitality sector. Elevate your career prospects and stay ahead of the competition with this advanced diploma. Enroll now and unlock your potential in this thriving industry.

Embark on a transformative journey with our Level 3 + Level 4 + Level 5 Diploma in Tourism and Hospitality Management program. Dive into the dynamic world of hospitality and tourism, mastering essential skills in customer service, event planning, and business management. Our comprehensive curriculum equips you with the knowledge and expertise needed to excel in this fast-paced industry. From industry-specific training to hands-on experience, our program prepares you for a successful career in tourism and hospitality. Join us and unlock endless opportunities in hotels, resorts, travel agencies, and more. Elevate your career prospects with our prestigious diploma program today.
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Entry requirements

Age requirement
Applicants must be at least 16 years old.

Educational qualifications
GCSEs or equivalent or above.
Alternatively, a Level 2 qualification in any field.

Skills and attributes:
- Strong communication and interpersonal skills.
- A genuine interest in the field.
- Ability to work both independently and as part of a team.
- Commitment to maintaining confidentiality and professionalism.

Course structure

• Level 3: Introduction to Tourism and Hospitality Management Customer Service in Tourism and Hospitality Marketing in Tourism and Hospitality Food and Beverage Operations Accommodation Management • Level 4: Tourism Planning and Development Event Management Human Resource Management in Tourism and Hospitality Financial Management in Tourism and Hospitality Sustainable Tourism • Level 5: Strategic Management in Tourism and Hospitality International Tourism Management Crisis Management in Tourism Research Methods in Tourism and Hospitality Entrepreneurship in Tourism and Hospitality

Duration

The programme is available in two duration modes:

15 months

18 months

Course fee

The fee for the programme is as follows:

15 months: GBP £2850

18 months: GBP £2100

* The fee is payable in monthly, quarterly, half yearly instalments.

** You can avail 5% discount if you pay the full fee upfront in 1 instalment

This programme does not have any additional costs.

Payment plans

Fast-track: 15 months

● Payment option (a): GBP £237.50 x 12 monthly instalments
● Payment option (b): GBP £950 x 3 quarterly instalments
● Payment option (c): GBP £1425 x 2 half instalments
● Payment option (d): GBP £2707.50 x 1 instalment (We offer 5% bursary on total fee for students opting to pay in full)
   Total fee: GBP £2850

Standard mode: 18 months

● Payment option (a): GBP £150 x 14 monthly instalments
● Payment option (b): GBP £420 x 5 quarterly instalments
● Payment option (c): GBP £700 x 3 half instalments
● Payment option (d): GBP £1995 x 1 instalment (We offer 5% bursary on total fee for students opting to pay in full)
   Total fee: GBP £2100

The Level 3 + Level 4 + Level 5 Diploma in Tourism and Hospitality Management is a comprehensive program designed to equip students with the necessary skills and knowledge to excel in the dynamic and fast-paced tourism and hospitality industry.
Upon completion of this course, students can expect to gain a deep understanding of key concepts in tourism and hospitality management, including customer service, marketing, operations management, and strategic planning.
This diploma program is highly industry-relevant, with a curriculum that is constantly updated to reflect the latest trends and developments in the field. Students will have the opportunity to learn from industry experts and gain practical experience through internships and hands-on projects.
One of the unique features of this course is its focus on experiential learning. Students will have the opportunity to participate in field trips, industry visits, and guest lectures, allowing them to gain real-world insights and build valuable connections within the industry.
Overall, the Level 3 + Level 4 + Level 5 Diploma in Tourism and Hospitality Management is an excellent choice for individuals looking to pursue a successful career in the exciting and rewarding field of tourism and hospitality.

The Level 3 + Level 4 + Level 5 Diploma in Tourism and Hospitality Management is essential for individuals looking to excel in the dynamic and competitive industry. This comprehensive program equips students with the necessary skills and knowledge to succeed in various roles within the tourism and hospitality sector, including hotel management, event planning, and travel consultancy. According to the Office for National Statistics, the tourism and hospitality industry in the UK is a significant contributor to the economy, generating over £200 billion in revenue annually. With the industry projected to grow by 10% over the next decade, there is a high demand for skilled professionals who possess a deep understanding of customer service, marketing, and business management. By completing the Level 3 + Level 4 + Level 5 Diploma in Tourism and Hospitality Management, individuals can enhance their career prospects and secure lucrative opportunities in this thriving industry. Don't miss out on the chance to be part of this exciting field!

Career path

Career Roles Key Responsibilities
Hotel Manager Overseeing daily operations, managing staff, ensuring guest satisfaction
Event Coordinator Planning and executing events, coordinating with vendors and clients
Travel Agent Assisting clients with travel bookings, providing destination information
Restaurant Manager Managing restaurant operations, overseeing staff, ensuring quality service
Tour Guide Leading tours, providing information about attractions, ensuring guest safety